{"id":555,"date":"2009-03-24T03:05:24","date_gmt":"2009-03-24T08:05:24","guid":{"rendered":"http:\/\/itp.indiamos.com\/blog\/?p=555"},"modified":"2009-03-24T03:05:24","modified_gmt":"2009-03-24T08:05:24","slug":"cookalator","status":"publish","type":"post","link":"https:\/\/itp.indiamos.com\/blog\/2009\/03\/24\/cookalator\/","title":{"rendered":"Cookalator"},"content":{"rendered":"

\"Five<\/a><\/p>\n

For our Context Free<\/a> assignment, I chose to make a recipe generator. Mmm, don’t you want to cook this up right now?<\/p>\n

    \n
  1. Toss 1\/3 cup thinly sliced baking soda and 1 quart egg yolks with a whisk until just blended.<\/li>\n
  2. Knead 5 cups cubed light corn syrup with a wooden spoon until golden brown.<\/li>\n
  3. In a cast iron Dutch oven, pour 1\/4 pinch egg yolks, 1\/4 cup whole milk, and 2 pounds sifted egg.<\/li>\n
  4. Simmer 3 pounds light corn syrup with 1 cup thinly sliced brown sugar and 2 teaspoons sifted heavy cream.<\/li>\n
  5. In a small saucepan, boil 3 ounces thinly sliced egg, 4 cups peeled water, and 3\/4 tablespoon water until incorporated.<\/li>\n
  6. Whisk together 1 pound ginger and 2 cups candied egg whites until golden brown.<\/li>\n
  7. Beat 2 quarts marzipan with a wooden spoon until the pieces are pea-sized.<\/li>\n
  8. Grate 1\/2 teaspoon sifted unsweetened cocoa powder with 2 quarts baking powder and 3\/4 ounce ginger.<\/li>\n
  9. Beat 5 pounds thinly sliced buttermilk, 5 quarts sifted whole milk, and 4 tablespoons thinly sliced egg with a wooden spoon until slightly warm.<\/li>\n
  10. In a large bowl, boil 5 cups candied kosher salt, 2 cups diced lemon zest, and 1\/2 cup sifted buttermilk until incorporated.<\/li>\n
  11. In a shallow pan, simmer 5 tablespoons thinly sliced ginger until golden brown.<\/li>\n
  12. Beat 2\/3 teaspoon brown sugar, 2 ounces diced egg yolks, and 3 teaspoons unsalted butter with 3 teaspoons light corn syrup, 1\/2 tablespoon thoroughly washed lemon zest, and 3\/4 quart peeled whole milk.<\/li>\n
  13. Brush 2 tablespoons grated kosher salt, 2\/3 tablespoon sugar, and 4 pounds diced baking powder until it forms a thick syrup.<\/li>\n<\/ol>\n

    Here’s the grammar I used:<\/p>\n

    [java]# procedures
    \nS -> In a V Action IP with a Utensil until When
    \nS -> In a V Action IP until When
    \nS -> In a V Action IP .
    \nS -> Action IP with IP .
    \nS -> Action IP with a Utensil until When
    \nS -> Action IP until When
    \nIP -> IN
    \nIP -> IN and IN
    \nIP -> IN , IN , and IN
    \nIN -> SQuantity SUnit Prep Ingredient
    \nIN -> SQuantity SUnit Ingredient
    \nIN -> PQuantity PUnit Prep Ingredient
    \nIN -> PQuantity PUnit Ingredient
    \nV -> Size Quality Vessel
    \nV -> Size Vessel
    \nV -> Quality Vessel
    \nV -> Vessel<\/p>\n

    # components
    \nSQuantity -> 1\/4 | 1\/2 | 1\/3 | 3\/4 | 2\/3 | 1
    \nPQuantity -> 2 | 3 | 4 | 5
    \nSUnit -> pinch | teaspoon | tablespoon | ounce | cup | pound | quart
    \nPUnit -> pinches | teaspoons | tablespoons | ounces | cups | pounds | quarts
    \nIngredient -> all-purpose flour | water | egg whites | egg yolks | heavy cream | whole milk | almond paste | marzipan | sugar | baking powder | baking soda | kosher salt | ginger | unsalted butter | egg | buttermilk | lemon zest | light corn syrup | bittersweet chocolate | unsweetened cocoa powder | brown sugar
    \nPrep -> grated | cubed | chilled | sifted | diced | candied | thoroughly washed | peeled | thinly sliced | melted
    \nVessel -> bowl, | saucepan, | pot, | Dutch oven, | pan, | ramekin, | skillet,
    \nQuality -> separate | airtight | cast iron | heatproof | nonstick | heavy-bottomed | shallow | buttered
    \nSize -> large | small | medium
    \nAction -> combine | whisk together | knead | brush | sprinkle | pour | stir | beat | boil | simmer | saute | brown | grate | mash | toss | blend
    \nUtensil -> wooden spoon | whisk
    \nWhen -> combined. | the pieces are pea-sized. | incorporated. | just blended. | it forms a thick syrup. | translucent. | golden brown. | slightly warm. | completely cooled.[\/java]<\/p>\n

    Yummers!<\/p>\n","protected":false},"excerpt":{"rendered":"

    For our Context Free assignment, I chose to make a recipe generator. Mmm, don’t you want to cook this up right now? Toss 1\/3 cup thinly sliced baking soda and 1 quart egg yolks with a whisk until just blended. Knead 5 cups cubed light corn syrup with a wooden spoon until golden brown. In … Continue reading Cookalator<\/span> →<\/span><\/a><\/p>\n","protected":false},"author":6,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"spay_email":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false},"categories":[26,4,35],"tags":[],"jetpack_featured_media_url":"","jetpack_publicize_connections":[],"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p3qY10-8X","_links":{"self":[{"href":"https:\/\/itp.indiamos.com\/blog\/wp-json\/wp\/v2\/posts\/555"}],"collection":[{"href":"https:\/\/itp.indiamos.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/itp.indiamos.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/itp.indiamos.com\/blog\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/itp.indiamos.com\/blog\/wp-json\/wp\/v2\/comments?post=555"}],"version-history":[{"count":4,"href":"https:\/\/itp.indiamos.com\/blog\/wp-json\/wp\/v2\/posts\/555\/revisions"}],"predecessor-version":[{"id":559,"href":"https:\/\/itp.indiamos.com\/blog\/wp-json\/wp\/v2\/posts\/555\/revisions\/559"}],"wp:attachment":[{"href":"https:\/\/itp.indiamos.com\/blog\/wp-json\/wp\/v2\/media?parent=555"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/itp.indiamos.com\/blog\/wp-json\/wp\/v2\/categories?post=555"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/itp.indiamos.com\/blog\/wp-json\/wp\/v2\/tags?post=555"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}